MEURISSE FROM BELGIUM

It all started 178 years ago

A Meurisse, one of the oldest Belgian chocolate brands, was founded 178 years ago by A. Meurisse, a pioneer in the chocolate world. Back then, chocolate was still a rare delicacy. Meurisse was awarded several honorary degrees at the International Exhibition in Antwerp at the end of the 19th century and at the World Exhibition in Brussels at the beginning of the 20th century, recognizing his commitment to progress.

Around 1900, Meurisse created numerous renowned chocolate brands that remained popular well into the 20th century: many of us still remember the first bar, which was released in Belgium in 1904. Others enjoyed unlimited fondant chocolate with praline filling, which was invented in 1954.

Today 6 generations later

Today, Meurisse continues its rich heritage by simultaneously embracing the future and infusing it with innovative and progressive DNA.
Meurisse is focused on producing outstanding chocolate that is both delicious and sustainable. They are committed to sourcing the best ingredients from the best possible supplier and using our power to improve the lives of everyone connected to us, including farmers, employees and customers, as well as our planet.